Tandoori Chicken Biryani recipes

Tandoori Chicken Biryani

Ingredients

First of all take Chicken pound , yogurt recipes , great thirst ( in Slice ) is a number , Tomato Slice two pieces , green pepper, green coriander , mint , cook half a cup , plums 100 grams rice, 300 grams , red chilli powder , a tablespoon , Turmeric powder food spoon , hot spices powder , one tablespoon ginger , two tablespoon garlic paste , coloring sac half a teaspoon , half a teaspoon of powder, a vast cardamom powder , half a teaspoon , that hot spices customization. Badyan two pieces flowers, Kawarah two tbsp , salt to taste.

Method of Preparation

Firstly, Chicken, cut mark and a tablespoon ginger garlic paste , red chilli powder , turmeric powder , hot spice powder , salt and half served yogurt with my net crane . Oven to 180 degrees and pre- heat make baking tray lubricants make put the chicken in the oven and put ten to fifteen minutes . rice in water for half an hour benefit. kawarah sauce in color knead. fell two tablespoon ghee in the pan and the onions of Egypt , to be warm spices and cook on low heat Badyanh put flowers . Dissolved by stirring the onions golden ginger garlic paste, then add a tablespoon of the mix so that the pin will be rough . still find half the yogurt and green chilies and cook covered . , when If the water has dried yogurt damson , Mixer , half green coriander mint , salt and half a cup of water boiled for two minutes and turn off the stove .

Boil rice in salt water . Boil the water started coming out of the sieve -third of the rice Pour over gravy . Gravy raw rice will yield water in the tail . While the remaining four stayed in rice water , then sieve screen before them lay on top of the rice . still remaining rice over a quarter teaspoon nutmeg Jalwatri powder , quarter teaspoon cardamom powder a little tsp Kawarah mixture , add two tablespoon ghee and keep it for ten minutes. Tandoori chicken Biryani is ready to move out of the fun . should remember this in three parts salt to keep the tail then carefully insert the Biryani inch Sharp and two minutes later to keep the light out .