Vegetable Palau

Vegetable Palau

Ingredients

Two to three medium onions , garlic , a train , a big piece of ginger , hot spices, custom , three pieces of tomatoes , green peppers , three to four , a sheaf coriander , salt and red pepper to taste , rice , cabbage , carrots , peas, potatoes ghee or oil in a cast for two large spoons, one lemon .

Method of Making

Finely cut onions, lentils, cooking oil into the pan, take two large spoons to eat , reheat the butter finely chopped onions. Mild heat to brown the onions and ginger garlic paste and make a little brown be take a little water in it, ginger garlic paste, finely chopped tomatoes , finely chopped green chillies , salt and pepper , pour hot masala fry for a while . then two glasses of water and boil the lentils and add the remaining chopped vegetables, lentils them cook for five minutes four to eight cups of water and water when boiling it for five minutes , then put boiled rice, when the water has dried up and the chopped coriander and cumin and sprinkle proven , then squeeze a lemon and give good fifteen to twenty minutes after the tail will be ready Palau delicious . Synthesis subtract the remaining vegetables and potatoes, peas can be added to just replace the chicken and mutton or vegetable also be Use can. however mutton fry short strangled in the water .